Apple Fritter Bites

Apple Fritter Bites are delightful little treats that combine the warm, comforting flavors of apples and cinnamon with a crispy, golden exterior. These bite-sized fritters are perfect for a quick snack, a breakfast indulgence, or a sweet dessert. Drizzled with a simple glaze, they’re a crowd-pleaser that can be whipped up in no time.

Recipe:

Ingredients:

• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 2 tablespoons granulated sugar
• 1 teaspoon cinnamon
• 1/2 teaspoon salt
• 2 large eggs
• 3/4 cup milk
• 2 cups diced apples (peeled and cored)
• Vegetable oil, for frying

For the Glaze:

• 1 cup powdered sugar
• 2-3 tablespoons milk
• 1/2 teaspoon vanilla extract

Instructions:

1. Prepare the Batter:
   • In a large mixing bowl, whisk together the flour, baking powder, sugar, cinnamon, and salt.
   • In another bowl, beat the eggs and add the milk, then stir the wet ingredients into the dry ingredients until just combined.
   • Gently fold in the diced apples.
2. Fry the Fritters:
   • In a large, deep skillet, heat about 2 inches of vegetable oil over medium heat until it reaches 350°F (175°C).
   • Drop spoonfuls of batter into the hot oil, careful not to overcrowd the skillet. Fry for about 2-3 minutes per side or until golden brown.
   • Remove the fritters with a slotted spoon and drain on paper towels.
3. Make the Glaze:
   • In a small bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth.
4. Glaze the Fritters:
   • Once the fritters have slightly cooled, dip each one in the glaze, or drizzle the glaze over them.
   • Let the glaze set for a few minutes before serving.

Enjoy your delicious Apple Fritter Bites!

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