Stuffed Potato Cakes Recipe

Stuffed potato cakes are a delightful and versatile dish that combines the comforting flavors of mashed potatoes with a savory filling. These golden, crispy cakes are filled with a delectable mixture of cheese, meat, and vegetables, making them a perfect appetizer or main course. Whether you’re looking to use up leftover ingredients or impress your guests with a unique and tasty dish, stuffed potato cakes are sure to please. Follow this simple recipe to create these mouthwatering treats in your own kitchen!

Ingredients:

• 4 large potatoes, peeled and cubed
• 1 cup all-purpose flour
• 1 egg
• Salt and pepper, to taste
• 1 tablespoon vegetable oil
• 1 cup shredded cheese (cheddar or mozzarella)
• 1 cup cooked meat (chicken, beef, or pork), shredded
• 1/2 cup chopped green onions
• 1/2 cup chopped bell peppers
• 2 tablespoons chopped fresh parsley
• Vegetable oil, for frying

Instructions:

1. Prepare the Potato Dough:
   • Boil the potatoes in salted water until tender. Drain and mash until smooth.
   • Allow the mashed potatoes to cool slightly, then add the flour, egg, salt, and pepper. Mix until a dough forms.
2. Prepare the Filling:
   • In a bowl, combine the shredded cheese, cooked meat, green onions, bell peppers, and parsley. Mix well.
3. Assemble the Potato Cakes:
   • Take a small handful of potato dough and flatten it into a disc in your hand.
   • Place a spoonful of the filling mixture in the center of the disc.
   • Fold the edges of the dough over the filling and pinch to seal, forming a ball. Flatten the ball slightly to form a cake.
   • Repeat with the remaining dough and filling.
4. Cook the Potato Cakes:
   • Heat vegetable oil in a large skillet over medium heat.
   • Fry the potato cakes in batches, cooking each side for about 3-4 minutes or until golden brown and crispy.
   • Remove the cakes from the skillet and drain on paper towels.
5. Serve:
   • Serve the stuffed potato cakes hot, garnished with additional chopped parsley if desired.

Enjoy these delicious stuffed potato cakes as a hearty appetizer or a satisfying main dish!

for more recipes click here