If you’re looking for a delicious and unique appetizer or side dish, these Cheesy Baked Onion Rings are the perfect choice. With their crispy edges, gooey cheese, and tender onion centers, they offer a delightful combination of flavors and textures that will have everyone reaching for seconds. This recipe is simple to prepare and uses ingredients you likely already have in your kitchen. Whether you’re hosting a gathering or simply want to enjoy a tasty treat at home, these Cheesy Baked Onion Rings are sure to impress. Let’s dive into how to make this irresistible dish!
Ingredients:
- 2 large onions
- 1 cup grated mozzarella cheese (or your preferred cheese)
- 1/2 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried parsley
- Salt and pepper to taste
Instructions:
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Prepare the Onions: Peel the onions and slice them into thick rings, about 1/2 inch wide. Separate the rings.
- Season the Onions: Place the onion rings on a baking sheet lined with parchment paper. Drizzle the olive oil over the onion rings, ensuring they are well coated. Sprinkle with salt, pepper, oregano, and parsley.
- Add the Cheese: Sprinkle a generous amount of mozzarella and Parmesan cheese over each onion ring.
- Bake: Place the baking sheet in the preheated oven and bake for 20-25 minutes, or until the onions are tender and the cheese is golden and bubbly.
- Serve: Remove from the oven and let them cool for a few minutes. Serve warm as a delicious appetizer or side dish.
Enjoy your cheesy baked onion rings!
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