These cheesy garlic breadsticks are the ultimate comfort food, perfect for any occasion. Whether you’re serving them as a side dish for a hearty meal or enjoying them as a snack, their rich, cheesy flavor with a hint of garlic is sure to satisfy. Plus, they are incredibly easy to make at home with just a few ingredients. Let’s dive into the recipe!
Recipe:
Ingredients:
- 1 pre-made pizza dough (store-bought or homemade)
- 2 cups shredded mozzarella cheese
- 2 tbsp unsalted butter, melted
- 2 cloves garlic, minced
- 1 tsp dried oregano
- 1 tsp dried parsley
- Salt and pepper to taste
Instructions:
- Preheat the Oven: Preheat your oven to 400°F (200°C) and prepare a large baking sheet by lightly greasing it or lining it with parchment paper.
- Prepare the Dough: Roll out the pizza dough on a lightly floured surface to fit your baking sheet. Transfer the dough to the prepared baking sheet.
- Prepare the Garlic Butter: In a small bowl, mix the melted butter with minced garlic, oregano, and parsley. Brush this mixture evenly over the rolled-out dough.
- Add the Cheese: Sprinkle the shredded mozzarella cheese evenly over the top of the dough.
- Bake: Place the baking sheet in the preheated oven and bake for 12-15 minutes, or until the cheese is melted and bubbly, and the edges of the dough are golden brown.
- Season and Slice: Once baked, remove the breadsticks from the oven and season with salt and pepper to taste. Let them cool for a few minutes, then slice into strips.
- Serve: Serve the cheesy garlic breadsticks warm, with marinara sauce for dipping if desired.
Tips:
- For an extra cheesy experience, add a sprinkle of Parmesan cheese before baking.
- Customize the flavor by adding your favorite herbs or spices to the garlic butter.
These cheesy garlic breadsticks are sure to be a hit with everyone. They’re quick, easy, and packed with flavor!
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