Steamed Fish with Spicy Lime and Garlic Sauce

Steamed Fish with Spicy Lime and Garlic Sauce is a vibrant and healthy dish that showcases the delicate flavors of fresh fish enhanced by a zesty and spicy sauce. This Thai-inspired recipe combines the subtle taste of steamed fish with a punchy sauce made from fresh lime juice, garlic, chili, and fish sauce, creating a harmonious balance of flavors. Perfect for a light dinner or a special occasion, this dish is easy to prepare and full of refreshing and bold tastes that will tantalize your palate.

Recipe

Ingredients

For the Fish:

• 1 whole white fish (such as sea bass or tilapia), cleaned and scaled
• 1 tablespoon fresh ginger, thinly sliced
• 2-3 green onions, cut into 2-inch pieces
• Fresh cilantro for garnish

For the Spicy Lime and Garlic Sauce:

• 1/4 cup fresh lime juice
• 2-3 cloves garlic, minced
• 2-3 Thai bird’s eye chilies, finely chopped (adjust to taste)
• 1-2 tablespoons fish sauce
• 1 tablespoon sugar
• 1/4 cup water
• Fresh cilantro, chopped (optional)

Instructions

1. Prepare the Fish:
   • Rinse the fish thoroughly and pat dry with paper towels. Score the fish on both sides with diagonal cuts about 1 inch apart.
   • Place the ginger slices and green onions inside the cavity and on top of the fish.
2. Steam the Fish:
   • Set up a steamer and bring the water to a boil.
   • Place the fish on a heatproof plate that fits into your steamer.
   • Steam the fish for about 15-20 minutes, or until the fish is cooked through and flakes easily with a fork.
3. Prepare the Sauce:
   • While the fish is steaming, mix the lime juice, minced garlic, chopped chilies, fish sauce, sugar, and water in a small bowl. Stir until the sugar is dissolved. Adjust the seasoning to taste.
4. Assemble the Dish:
   • Once the fish is done steaming, carefully transfer it to a serving platter.
   • Pour the spicy lime and garlic sauce over the fish, ensuring it is evenly coated.
5. Garnish and Serve:
   • Garnish with fresh cilantro and additional lime slices if desired.
   • Serve immediately with steamed rice or your favorite side dish.

Enjoy this Steamed Fish with Spicy Lime and Garlic Sauce as a delicious and healthy meal that brings a burst of flavor to your table. Its combination of tender fish and zesty, spicy sauce makes it a standout dish that’s sure to impress.

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