Peach Cream Dessert

Peach Cream Dessert is the epitome of summer indulgence, combining the luscious sweetness of ripe peaches with a velvety, creamy filling and a crunchy graham cracker crust. This refreshing treat is perfect for those warm days when you crave something light yet satisfying. The harmonious blend of textures and flavors makes it a delightful end to any meal or a luxurious afternoon snack. Easy to prepare and visually appealing, Peach Cream Dessert will become a favorite among family and friends, capturing the essence of summer in every bite.

Ingredients:

• For the Crust:
  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, melted
• For the Filling:
  • 1 package (8 oz) cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream
• For the Topping:
  • 4-5 fresh peaches, peeled, pitted, and sliced (or use canned peaches if fresh are not available)
  • 1/4 cup granulated sugar
  • 1 tablespoon lemon juice

Instructions:

1. Prepare the Crust:
   • Preheat the oven to 350°F (175°C).
   • Combine graham cracker crumbs, sugar, and melted butter in a mixing bowl.
   • Press the mixture into the bottom of a 9×13-inch baking dish to form an even layer.
   • Bake for 10 minutes, then remove from the oven and let it cool completely.
2. Make the Filling:
   • In a large bowl, beat the cream cheese until smooth and creamy.
   • Add powdered sugar and vanilla extract, and beat until well combined.
   • In a separate bowl, whip the heavy cream until stiff peaks form.
   • Gently fold the whipped cream into the cream cheese mixture until fully incorporated.
   • Spread the filling evenly over the cooled crust.
3. Prepare the Topping:
   • Combine the peach slices, granulated sugar, and lemon juice in a bowl. Let it sit for about 10 minutes to macerate.
   • Arrange the peach slices over the cream filling.
4. Chill and Serve:
   • Cover the dessert with plastic wrap and refrigerate for at least 2 hours, or until set.
   • Slice into squares and serve chilled.

Enjoy your Peach Cream Dessert, a perfect blend of creamy, sweet, and fruity flavors!

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