Magic Lemon Pie

Magic Lemon Pie is a delightful and refreshing dessert that brings together the tangy flavor of lemons with a creamy, smooth filling. This pie is a perfect balance of sweet and tart, making it an ideal treat for warm weather or any time you crave a citrusy delight. What makes this pie truly “magic” is its simplicity and the magical transformation that occurs in the oven, creating a luscious, custard-like filling without the need for complicated techniques. Whether you’re a seasoned baker or a novice, this pie is easy to make and sure to impress.

Magic Lemon Pie Recipe

Ingredients

• 1 1/2 cups graham cracker crumbs
• 1/4 cup granulated sugar
• 1/2 cup unsalted butter, melted
• 1 can (14 ounces) sweetened condensed milk
• 3 large egg yolks
• 1/2 cup fresh lemon juice (about 2-3 lemons)
• 1 tablespoon lemon zest (optional)
• Whipped cream, for topping (optional)

Instructions

1. Preheat Oven: Preheat your oven to 350°F (175°C).
2. Prepare Crust:
   • In a medium bowl, combine the graham cracker crumbs and sugar.
   • Stir in the melted butter until the mixture resembles wet sand.
   • Press the mixture firmly into the bottom and up the sides of a 9-inch pie dish.
3. Bake Crust:
   • Bake the crust for 8-10 minutes, until it is lightly golden.
   • Remove from the oven and let it cool slightly while you prepare the filling.
4. Make Filling:
   • In a large bowl, whisk together the sweetened condensed milk and egg yolks until well combined.
   • Gradually add the lemon juice, whisking until the mixture is smooth and thickened.
   • Stir in the lemon zest, if using.
5. Fill Pie:
   • Pour the lemon filling into the prepared crust.
   • Spread it evenly with a spatula.
6. Bake Pie:
   • Bake the pie for 15 minutes, or until the filling is set and slightly jiggly in the center.
   • Remove from the oven and let it cool to room temperature.
7. Chill Pie:
   • Once the pie has cooled to room temperature, refrigerate it for at least 2 hours, or until completely chilled.
8. Serve:
   • Top with whipped cream, if desired, before serving.

Enjoy your refreshing and delicious Magic Lemon Pie!

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