ingredients:

1/2 cup (1 stick) butter
1 cup cake or all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1 cup whole milk
1 cup sugar
2 cups sliced peeled peaches, reserved in bowl

Directions:

-Preheat the oven to 350 degrees F.

-Place butter in 13 by 9-inch baking dish. Place dish in oven to melt butter.

-Mix flour, baking powder, and salt in large bowl. Stir in milk and sugar to form batter.

-Using oven mitts, remove hot baking dish from oven.

-Pour batter into baking dish. Spoon peaches and any peach juices evenly over batter.

-Bake until batter rises and browns on top, about 30 minutes

By lsijk

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