Indulge in the irresistible charm of Easy No-Bake Cracker Candy Treats—a delectable fusion of sweet, salty, and crunchy goodness. This simple yet delightful recipe transforms ordinary saltine crackers into a luscious treat, layered with rich caramel and velvety chocolate. The beauty of these treats lies not only in their decadent flavor but also in the ease with which they come together—no oven required. With just a handful of pantry staples, you can create a batch of these addictive goodies that are perfect for satisfying sweet cravings, gifting, or entertaining guests. Get ready to experience the joy of effortless no-bake deliciousness with this Cracker Candy recipe!
Ingredients:
- 1 sleeve (about 40) saltine crackers
- 1 cup (2 sticks) unsalted butter
- 1 cup brown sugar, packed
- 2 cups chocolate chips (milk or semi-sweet)
- 1 cup chopped nuts (optional, like walnuts or pecans)
- Sea salt for sprinkling (optional)
Instructions:
- Line a baking sheet with parchment paper and arrange the saltine crackers in a single layer on the sheet.
- In a medium saucepan, melt the butter over medium heat. Add the brown sugar and stir continuously until the mixture comes to a boil. Allow it to boil for about 2 minutes without stirring. The mixture should become caramel-like.
- Pour the hot caramel mixture evenly over the saltine crackers, spreading it with a spatula to cover them completely.
- Immediately sprinkle the chocolate chips evenly over the hot caramel layer. Let it sit for a minute to soften the chocolate, and then use a spatula to spread the melted chocolate over the caramel.
- If using nuts, sprinkle them over the melted chocolate layer.
- Optional: Sprinkle a pinch of sea salt over the top for a sweet and salty contrast.
- Allow the cracker candy to cool and set. You can speed up the process by placing it in the refrigerator for about 1-2 hours.
- Once fully set, break the candy into pieces. You can use a knife or your hands.
- Store the cracker candy in an airtight container at room temperature or in the refrigerator.
These treats are perfect for a quick dessert or as a sweet treat for any occasion. Feel free to customize the recipe by adding your favorite nuts or drizzling melted white chocolate over the top. Enjoy!